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Table 2 The constitution of fatty acids

From: Retinal upregulation of inflammatory and proangiogenic markers in a model of neonatal diabetic rats fed on a high-fat-diet

Fatty acids

High fat diet

Standard diet

C4:0

0.01

0.04

C6:0

----

0.05

C10:0

0.02

----

C12:0

0.07

----

C13:0

0.02

----

C14:0

3.15

0.53

C14:1 TRANS

0.19

0.13

C14:0 CIS

0.2

0.12

C15:0

0.84

0.15

C15:1

0.49

0.18

C16:0

24.96

15.62

C16:1 TRANS

0.46

----

C16:1 CIS

3.36

1.12

C17:0

2.17

0.45

C17:1 TRANS

0.11

----

C17:1 CIS

0.83

0.17

C18:0

14.9

6.74

C18:1 TRANS

2.84

0.4

C18:1 CIS

38.63

27.73

C18:2 TRANS

0.8

0.08

C18:2 CIS

5

42.12

C20:0

0.1

0.34

C18:3 CIS

0.54

3.4

C20:1

0.6

0.28

C22:0

0.02

0.18

C22:1 CIS

----

0.2

TOTAL

100

100